Paddy Harvest Begins in Nepal
Summary
Paddy harvesting has begun in Phalebas-2 Thapathana, Parbat, where farmers are still threshing with bullocks due to a lack of modern threshers. The traditional 'Arm-Parm' practice continues alongside the harvest.
Key Points
- Paddy harvesting has started in Phalebas-2 Thapathana, Parbat.
- Farmers are threshing paddy with bullocks because modern threshers are not readily available.
- The traditional 'Arm-Parm' custom is being preserved during the harvest.
